This portal is intended exclusively for verified institutional buyers & licensed importers
Frozen chicken cuts and convenience products curated for institutional buyers, HoReCa groups, and trading houses requiring consistent, export-grade quality.
Ice Bird™ covers a complete range of frozen poultry — from whole grillers and portioned raw cuts to IQF-breaded convenience items — optimized for containerized export, cold chain stability, and menu-engineering across HoReCa, retail, and institutional catering.
Each SKU is packed for frozen export, with consistent sizing and processing tailored for institutional buyers. Technical specs and carton configuration are confirmed per shipment.
Flagship whole bird selected for perfect conformation and optimal meat-to-bone ratio. Flash-frozen individually (IPBF) to preserve texture and flavour integrity. Available in Small (700–900g), Standard (1000–1400g), and Jumbo (1500–2200g) sizes.
Premium lean protein, expertly trimmed to remove excess fat and cartilage. Available in calibrated weights (90g+ / 140g+ / 180g+) for precise portion control, or bulk block-frozen for industrial processing applications.
Juicy dark meat cuts processed to retain moisture and tenderness. Available as whole legs or leg quarters in Small, Medium, Jumbo, and 450g+ calibrations, suitable for roasting, grilling, and braising across multi-unit foodservice operations.
Tender dark meat essentials, precision-cut for uniformity and maximum flavour retention. Available in retail trays, catering polybags, and bulk cartons. Suitable for frying, grilling, or slow cooking across HoReCa and institutional formats.
Expertly deboned dark meat delivering superior flavour and high yield for industrial processing, catering, and rotisserie operations. Shawarma cut available at 1000g+ in vacuum-block format. Block-frozen to lock in moisture and ensure cold chain integrity.
Premium Grade A wings, selected for size and meat quality. Range includes 2-Joint (Prime & Mid), Mid-Joint, and Drumette cuts. Precisely processed, feather-free, and available in retail trays and bulk catering packs for frying, glazing, or buffalo-style preparation.
Nutrient-rich cuts processed under strict hygiene protocols. Liver, Gizzard, Heart, and Necks are carefully cleaned and vacuum-packed in 1kg blocks to preserve freshness and colour. Suited for specialized culinary applications, stocks, and traditional recipes.
High-quality raw materials for processing and culinary bases. Upper and lower backs are ideal for stocks and soup foundations. Chicken skin and MDM (Mechanically Deboned Meat) provide essential industrial components for sausage and nugget production.
Formed fillet meat coated in premium seasoned breadcrumb, par-fried and flash-frozen for a consistently crunchy exterior and tender interior. Available in 25g nugget and 45g fillet calibrations, in retail packs and HoReCa bulk cartons up to 10kg.
Grill-ready chicken burgers in classic seasoned (50g/100g) and crispy breaded formats, alongside smoked chicken franks (34g) with a snappy bite and rich seasoning. Available in retail polybags, HoReCa bags, and 10kg bulk cartons for institutional programs.
Formed fillet chicken meatballs (55–65g) in a tender, savoury format ideal for pasta programs and appetizer menus. Crispy seasoned wings in the same calibration offer a premium finger food experience ready to fry or bake from frozen.
Jumbo 100g breaded chicken burger crafted from high-quality formed fillet meat and coated in signature golden breadcrumbs. Calibrated for consistent portion control across restaurant and catering operations. Available in retail polybags and HoReCa 3kg bags.
All Ice Bird™ products are selected for consistency and yield in large-scale foodservice and trading environments. The range covers the full poultry spectrum — from whole grillers and portioned raw cuts to IQF-breaded convenience items — engineered for repeatable performance across multi-unit operations.
Product is shipped frozen, vacuum-packed or IQF-bagged, and palletized for full-container export, with batch-level traceability and documentation aligned to each shipment and destination market.
Ice Bird™ poultry is processed at certified facilities under strict veterinary and hygiene oversight, with export documentation aligned to each target market’s regulatory requirements.
Submit your target SKUs, volume, and destination port. Detailed specs, carton configuration, and quotation will be provided upon request.
